Menu

 

Daily Menu

Starter


  • Tomato Bruschetta (with tomatoes, basil & garlic)
  • Side dishes salad
  • Mixed salad
  • Burrata (soft mozzarella with tomatoes and rocket)
  • Carpaccio duet (beef carpaccio and salmon carpaccio)
  • Oktopus salad
  • Italian starter (cold cuts, cheese and pickled things)
  • Vitello tonnato

Pasta


All sauces are homemade and freshly made

  • Black Tagliolini con capesante (with scallops, cherry tomatoes & garlic)
  • Spaghetti in umido d'agnello (with milk lamp chops in tomato sauce & garlic)
  • Ravioli in Parmesan-Creme-Sauce (filled with white truffle & mushrooms)
  • Fettuccine con fegato d'anatra (with duck liver ragout)

Pizza


Our pizzas are topped with homemade tomato sauce and mozzarella

  • Margherita (with basil, mozzarella & tomato sauce)
  • Funghi (with fresh mushrooms)
  • Salami 
  • Prosciutto e Funghi (with ham & fresh mushrooms)
  • Tonno e Cipolla (with tuna & onions)
  • Mista Piccante (with spicy salami, peppers, mushrooms, chili and garlic)
  • Spinaci e Gorgonzola (with spinach, gorgonzola & garlic)
  • Vegetaria (with grilled vegetables & garlic)
  • Calzone (filled with ham, fresh mushrooms, egg, mozzarella & tomato sauce)
  • Rucola e crudo (with Parma like ham, rocket & parmesan)
  • Carpaccio e rucola (with beef carpaccio, rocket & parmesan)
  • Siciliana (with anchovies, capers, olives & garlic)

Fish & Meat


  • Fresh Cod (with vegetables and potatoes)
  • Rump-Steak (with salad and potatoes)

Dessert


  • Panna Cotta (with wild berries)
  • Tiramisu
  • Zabaione (with ice-cream and wild berries)
  • Crepes (with vanilla ice-cream)

Kontakt



Wattstraße 9, 51105 Köln

Telefon: +49 (221) 168.770.18

Email: info@al-solitoposto.de

Öffnungszeiten


 

Montag: 11:30 - 14:30

Dienstag - Freitag: 11:30 - 14:30 & 18:30 - 22:00

Samstag: 18:30 - 22:00  Sonntag: Ruhetag

 

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